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Features & Benefits
Best of the Bone Organic Beef Liver Capsules are a freeze-dried organ supplement made from 100% grass-fed and finished Australian beef liver. Marketed as “nature’s original multivitamin,” the product is designed to provide highly bioavailable nutrients including vitamin A, vitamin B12, iron, amino acids, CoQ10, and naturally occurring fat-soluble vitamins.
The capsules are sourced from certified organic Australian cattle and use freeze-drying technology to help preserve nutrient density without high-heat processing.
The product is commonly used to support:
- Energy production and fatigue reduction
- Iron and B12 status
- Immune system function
- Muscle recovery and exercise performance
- Cognitive and neurological health
- Skin and vision health
- Hormonal and metabolic health
- General nutrient repletion
Dose & Administration
Suggested Use
Adults:
- Take 4–6 capsules daily
Children 6–12 years:
- Take 2 capsules daily
Additional Administration Guidance
- Capsules may be opened and powder added to smoothies or food
- Some sports-focused protocols suggest:
- 2 capsules after exercise every 3–4 hours under practitioner guidance
Storage
- Store in a cool, dry place
- Keep tightly sealed away from moisture and heat
Ingredients
Active Ingredient
- Grass-fed, certified organic dehydrated Australian beef liver – 500 mg per capsule
Naturally Occurring Nutrients
Beef liver naturally contains:
- Vitamin A (retinol)
- Vitamin B12
- Vitamin B2 (riboflavin)
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Folate
- Choline
- Iron (heme iron)
- CoQ10
- Vitamin D
- Vitamin K
- Protein and amino acids
Amino Acids (per 4 capsule serve)
Includes naturally occurring:
- Leucine
- Isoleucine
- Valine
- Lysine
- Methionine
- Phenylalanine
- Histidine
- Threonine
- Tryptophan
- Alanine
- Glycine
- Arginine
- Aspartic acid
- Glutamic acid and others
Features
- Certified organic
- Grass-fed and finished
- Freeze-dried raw
- Australian made
- Nose-to-tail nutrition
- Nutrient-dense wholefood supplement
Free From
- Gluten
- Dairy
- GMO ingredients
- Preservatives
- FODMAP-friendly
- Keto-friendly
Caution & Contraindications
Consult a Healthcare Practitioner Before Use If:
- Pregnant or breastfeeding
- Taking prescription medications
- Managing liver disease, iron overload disorders, or chronic illness
- Taking additional vitamin A or iron supplements
Potential Side Effects
Some individuals may experience:
- Digestive upset
- Nausea
- Constipation
- Metallic taste
- Temporary changes in bowel habits
- Sensitivity to iron-rich supplements
Contraindication Considerations
Use caution in individuals with:
- Hemochromatosis or iron overload disorders
- Vitamin A excess or retinoid medication use
- Gout or purine sensitivity
- Liver disease
- Sensitivity to organ meat products
Important Warnings
- Beef liver is naturally high in preformed vitamin A (retinol)
- Excessive vitamin A intake may be harmful during pregnancy
- Iron-containing products should be kept out of reach of children
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